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Frontline: The Trouble With Chicken


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Every year, Salmonella causes more hospitalizations and deaths than any other foodborne illness, with about one in four pieces of raw chicken contaminated with Salmonella today. Why isnt the U.S. food safety system stopping the threat? Correspondent David E. Hoffman investigates how and why the standards and laws around Salmonella have failed to keep up with the increasing danger posed by some strains of the bacteria.
  • TV

  • Run Time: 60

  • Release Date: 2015/08/04

Product Information   Specifications for Frontline: The Trouble With Chicken Below:

Manufacturer PBS
Brand PBS
Model 33990427
UPC 841887025003
Item Weight 0.15 pounds
Item Size 5.25 x 0.5 x 0.5 inches
Package Weight 0.1 pounds
Package Size 5.3 x 0.5 x 0.5 inches
Units in Package 1

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